This dish will make your holiday table. In our family, no special date is not complete without a roast. From fragrances immediately salivate excessively, and her eyes immediately zazhmurivayutsya pleasure. Presented? And now try to cook!
Preparation:
Let us first chicken. We will need the carcass weighing about one kilogram. It needs to wash, dry and cut into 8 pieces. These we salt, pepper and fry until soft. Then chop the onion polukolechkami - you need 400 grams.
Fry in a pan to a golden color appeared. 50 grams of fresh mushrooms fry separately. You also need to fry walnuts. Take 50 grams, after staying in a pan remove skin and shred. 50 grams of raisins, wash and dry.
Now for the sauce. In a small saucepan Gray butter - you need 25 grams. Pour back the same number of grams of flour. Cook and stir while slowly breed hot cream. Her take 400 grams.
Chicken put in pots. One portion is 2 pieces. Add the cooked ingredients before, pour the sauce and send it in the oven. Cooking for 25 minutes at 180 degrees. Before serving, sprinkle with chopped herbs. Very tasty!