Delicious burgers from the liver and potatoes

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I cook for dinner delicious hepatocellular potato cutlets. Excellent option tasty and inexpensive meals. Take the recipe in his cookbook - in handy many times!

Ingredients for cutlets:

chicken liver - 500g
potatoes - 3 pcs
carrots - 2-3 pieces (medium)
Onion - 1 pc
egg - 1 pc
flour - 4 tablespoons
salt, spices, herbs to taste
garlic if desired
vegetable oil for frying meatballs

To begin, boil until cooked potatoes and carrots. Let cool.

Now, mince the chicken livers, onions, potatoes and carrots. The liver can not necessarily take the chicken and any other.

Add salt, pepper, you can put any other spices. If you wish, add a clove of garlic, a little chopped green (with green onions are very tasty).

Trying to drive an egg and add flour. Flour may need a little more or less than 4 tablespoons. It all depends on the consistency. It should be such that you could form patties.

Our fry patties until golden brown, about 5 minutes on each side. Serve with sour cream or any sauce. Bon appetit to you, dear readers!

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