Recipe from the category of "simple, fast, tasty," and yet with a minimum set of products. The recipe was popular a few decades ago, but now forgotten. Nevertheless, the cake turns out very tasty, a must try!
Ingredients:
Corn Sticks - 1 package
Boiled condensed milk - 1 jar
Butter - 150g
Nuts for decoration - 50 g
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In a saucepan over medium heat, melt the butter. Then remove pan from heat and add to the oil condensed milk. Whisk all mixer or whisk until smooth.
The resulting cream add the corn sticks. Gently mix all. If some sticks break - do not worry, will not affect the taste of it.
On the platter heaped spread cake in the form of an anthill, sprinkle with chopped nuts. You can also pour the melted chocolate. Well all, now we put the cake for 4 hours in the refrigerator.
Cake is ready! Enjoy your tea!