Tender chicken balls in a creamy cheese sauce. Real jam!

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This dish is sure to become your brand! These chicken balls are very lush, incredibly tender and tasty. Yes, and ready-made meals easy. I'm sure he will appreciate your household!

Preparation:

Take 500 grams of chicken breast, repel and cut into very small pieces. In principle, you can not do this, and to take the minced chicken, but then got a little taste is not so.

Now add to the meat of one chicken egg and salt, black pepper - to taste. Cut one onion into small cubes and add, too. All good mix.

At the request to enhance the flavor can be put into the resulting minced little greenery.

Oil the baking dish with butter and spread it in the balls. The preferred form of wet hands. Diameter of Beads approximately 3-3.5 cm. Put in preheated oven for fifteen minutes.

As long as our balls are baked, prepare a creamy cheese sauce. To this mix 200 ml of cream, 150 grams of grated cheese on a fine grater.

Cheese choose these varieties, which is well melted. Also, add to the sauce 2-3 cloves of garlic (finely chopped or passed through the press). A little salt, pepper.

Fill the sauce to get the ball back and send in the oven. Bake for about 20 minutes. It turns out very tasty, a must try!

Bon Appetit!

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