Butter cream "Orientation meeting" for cakes

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I have a recipe for a tender and delicious cream, which is prepared in a few minutes - hence the name. It can be used for making cakes, rolls and other desserts. Write down the recipe, it is very cool and easy!

Ingredients for the cream:

Butter - 250g
Milk - 100ml
Powdered sugar - 200g
Vanilla - 1 package

A set of products, as you can see, the minimum. So, you need a little milk to warm up to it was a little warm - so it will be easier to be whipped.

Adding thereto butter. Its advance from the refrigerator so that it was soft.

Put powdered sugar, vanilla and begin beating mixer on medium or slow speed (mixers are all different, so see for yourself, at what speed is better whipped). Blender for whipping will not work, I tried - did not work.

Beat with a mixer about 5-7 minutes. Sometimes cream can be whipped until desired consistency and for 3 minutes. I do not know what it depends on. Perhaps the ingredients or the temperature of the oil consistency.

On request, you can add cream coloring, cocoa, etc. Despite the fact that the composition of this cream contains butter, it does not appear in bold. On the contrary, he gives a very gentle and air. Bon appetit, my dear friends!

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