Delicious simple soup, which I often cook for dinner. My family likes, I hope, like you, too.
preparation
Put the pan on the stove and cook the chicken broth. Today, I have wings and part of the breast. Add salt to taste.
Chicken meat is cooked quickly, so waste no time doing zazharki. One onion finely shinkuem and send in a pan with hot oil. There also put a small carrot, grated and chopped a little green (any). Fry a few minutes.
2-3 potatoes cut into cubes. Once the chicken is ready, remove from the pan, remove the skin and bones, meat cut into pieces and send back into the pan.
Add the potatoes, zazharku of onion and carrot. Cook 5 minutes. Then, in the soup goes frozen green peas, about a handful. Cook for another 3-5 minutes and put in a pan a little vermicelli. Pepper to taste, put the bay leaf and cook until cooked noodles.
Delicious and easy chicken soup with green peas ready! Bon appetit to you, dear friends!