Fish baked in the oven with cheese. Now I cook the fish just so !!!

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I was just struck by this light and delicate dish. A particularly pleasing that it can be prepared in haste, without being distracted by household chores.

Preparation:

First we take 2 small pieces of fish loins. I have in this case cod. But you can try another type of white fish - still amazingly delicious. Cut into large pieces and put into shape. And if there is in the economy, portioned molds, can be folded right there and they also serve. Fish rolling in salt, the best fit is large, and black pepper. Cut the tomatoes and add to the fish. You can take 2-3 large or 10 pieces of cherry.

For sauce take 5 stol.lozhek fatty sour cream and two tablespoons of mustard, mix. Three cheese and add to these products. If it turns out too thick, you can dilute a little cream. It needs only 2 tablespoons. Add the fish sauce and everything - it's time to bake. For this Gray oven to 180 degrees. Half an hour later the cheese is melted, it will signal readiness dishes. It is so delicious that you can do without a garnish, just sprinkle herbs. Real jam!

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