Tasty cookies instantly melting in the mouth. Adore adults and children

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Not so long ago found the recipe for this cookie channel Olga Matthew, decided to try, but substituting margarine for butter. The recipe is quite simple, cookies get really tasty, crumbly, and instantly melting in the mouth, even chewing is not necessary. It is perfect for small children.

So, all the ingredients for the dough should be the same temperature, and they just need to be mixed in one container.

Ingredients:
Egg 1 pc.
Caster sugar 125g
Vanilla
Teaspoon baking powder 0.5
Potato starch 50g
Vegetable oil 50 ml (olive)
Flour, 500 gr
Butter 250g

It turns out very delicate crumbly dough, pleasant texture. We need to give him lie down for 10-15 minutes. Then roll out the dough need not very thinly and cut cookies molds. I have joined to this case the daughter.

Cookies shift the ship and on baking in an oven preheated to 180 degrees for 10 minutes.

Cookies for a long time remains soft, so you can easily cook a lot. Be sure to try. We decorated the cookies with glaze of powdered sugar and protein, to obtain pink-colored glaze used a little beet juice.

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