Today will tell a very simple, cheap, but no less tasty salad in Korean. There are three main ingredients, which are now very affordable and you can buy at every corner.
So first we do the cabbage. Half a head of cabbage should be cut into cubes and season with salt. Good mash hands leave it for 15-20 minutes. While it is possible to do the rest of the vegetables.
A large bell pepper cut into strips. If we take not only red, but yellow pepper, it will be also very beautiful.
Cucumber cut into thin slices, but you can select any other shape.
Putting all the prepared vegetables in a salad bowl and mix well.
Prepare filling. To do this, mix 2 tbsp. spoons 9% vinegar, 3 tbsp. tablespoons vegetable oil, 2 cloves of garlic through a press, spice, I have it 1 tbsp. Spoon salad dressings in Korean. Refill resulting mixture lettuce, mix well and leave for 1 hr.
An hour later, you can serve. This is a very tasty snack, which will decorate any table. Be sure to try.
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