The easiest and most delicious salad with herring: no fine cuts, even without stirring

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Hello, my name is Oksana! And I am very pleased to welcome all who went to visit my cooking channel.

Today, cooking is very simple but tasty salad with herring... Besides salted herring salad added to boiled potatoes, onions - and this is a perfect combination! Prepare the salad very quickly, no long grinds and even no grater... And even no mixing!

Ingredients for cooking:

Salted herring - 1 pc.
Boiled eggs - 2-3 pc. (My neighbor gave quail eggs, I used them)
Small boiled potatoes - 8-10 pieces.
Onion - 1 pc.
Greens
Vegetable oil for refueling

Potatoes and boil the eggs, cool, peel purify \ shell and cut... But, cut into large! I have already indicated in the list of ingredients that is taken is small potatoes - the only one tuber will be enough cut into 4 slices (of course, if there is no small potatoes, take the larger, then cut into large cubes). Boiled eggs and cut into 4 slices - and it is better to take a village, not too large size eggs, they are usually yellow yolk, and it will add color salad.

Herring eviscerated, remove the skin, remove the backbone, bones, and the two halves cut into fillets obtained are not too wide slices.

Onion cut in any way - small cubes \ large, half, quarter \ rings. I have to hand it turned out to be purple onion, but will approach the most common onion.

All... Now we take the average depth of a bowl - and in a chaotic manner lay the sliced ​​potatoes, pieces of herring and onions.

Put the top slices of boiled eggs, pour the vegetable oil and sprinkle with chopped fresh herbs. In appearance like a simple salad, but on the table looks very impressive!

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