My name is Oksana, I am pleased to welcome all to their culinary channel!
Today I bake sugar "fingers" or simply dumplings \ donuts oblong kefir. Very quickly prepared, the dough after mixing is immediately ready for baking... And if you still and will be assistants, then after 15 minutes all together, you can sit down to drink tea.
Ingredients:
Kefir - 1 cup (200-220 ml)
Eggs - 3 pcs.
Sugar - 150 g
Vegetable oil - 100 g (precisely measured in grams)
Vanilla or vanilla sugar to taste
Disintegrant - 2 hours. l.
Salt on the tip of a knife
Flour - 600 g
Vegetable oil for frying, and powdered sugar or sugar for dusting
Everything is done very quickly - in a bowl, pour yogurt (no matter what temperature), break the eggs, pour the vegetable oil, put the sugar, vanilla, salt, and whisk somewhere, beat a couple of minutes.
Then add baking powder, flour and knead the dough. The finished dough is obtained dense, heavy, but it should not stick to hands. Too much flour do not put "do not score," the dough, the dough would be if we stick to hands, add a little vegetable oil is better. Already at that time, take the pan, pour vegetable oil and put the heat up on the stove.
And at this time we begin to form oblong dumplings - to break away from the test pieces 35-40 g (this is the normal weight - Finished Products obtained a medium-sized and well-par fried) rolled between the palms into bundles, then laid on the table and slightly flatten fingers. You can form a first long harness, and then cut into oblong pieces, and also priplyuschit. It generally does not matter ...
Well, and then fry them over medium heat, just 1.5 minutes per side, until a beautiful golden brown crust, and the need to cover the pan lid. The whole party I fry for 4 call, but I have a diameter of only 24 cm frying pan. Before serving, you can roll the "fingers" in sugar or sprinkled with powdered sugar.