Hello! Today, I am preparing puff pastry with cheese in the oven ...
Ingredients for cooking:
Warm milk - 200 ml
Sour cream - 200 g, can be replaced with natural yoghurt
Sugar, salt, soda - all 1 teaspoon
About 500 grams of flour
Melted butter - 100 g for cakes promazyvaniya
Hard cheese - about 100 g
And one egg for lubrication cakes
First it is necessary to heat the milk, I pour him a glass bowl and put to one minute in the microwave - I think this is the easiest and fastest way. Possible and on the stove to heat up - in a pot, the milk should be slightly warm, but in any case not hot. Then add salt, sugar, baking soda ...
... 200 g of cream and stirred.
Next, add the sifted flour and knead the soft, almost cling to the hands of the dough. Do not rush to add all the flour at once, leave somewhere 50 grams - the amount of flour dough take a while rolling out tortillas.
To work with the dough, you can immediately after mixing - divide it into 6-8 parts, the same happens cakes. Each piece is rounded.
Take one piece of dough, roll it into a thin cake, and good grease melted butter.
Curl up in a roll and "snail" ...
Once again, roll out again grease with butter, and this time add the grated cheese - just a tablespoon! But if you want to bake a mega-cheese cake, then add a little more cheese... And if cheese is not, then you can cook at all without him - are obtained simply delicious puff cakes!
Now add up the cake strips of 4-5 cm, and the bottom panel to the middle of the edge. It turns out "impeller" - still have a cookie ...
Then just fingers flatten the "impeller". And in the same way we form all the remaining puff cakes.
Shift the tortillas on a baking sheet, the laid parchment paper, grease the top with beaten egg.
Such cakes baked in an oven at 180 degrees, about 20-25 minutes. Try for once to bake them - this is a very simple, easy and delicious.