Hello! Today, I cook very delicious crumbly cookies with apple filling... Or, you can call them sochnikami or even sand pies.
Ingredients for cooking:
For the dough:
Butter - 150 g
Vegetable oil - 150 g
Kefir - 150 g
Sugar - 80 g
Chicken egg - 1 pc.
Disintegrant - 1 hr. l.
Vanilla to taste
Flour - 500-600 g
For filling:
Apples - 3-5 pcs. (The number depends on the size of the apple)
Sugar - 3-4 tablespoons. l.
Cinnamon - to taste
I begin with the preparation of the apple filling. To this end, the apples are peeled, put away the core and rub on a coarse grater. Next, lay in the pan, add the sugar, a little cinnamon and the carcass to the softening and evaporation of excess fluid.
Stewed apples I shift into a bowl. They need to cool down completely, or at least a little bit to stay warm.
At this time, begin to knead the dough. In a bowl put the soft butter, pour in vegetable oil, yogurt. Stir.
Divide the egg, add sugar, vanilla, baking powder ...
... and sifted flour. Knead the dough - it should get soft and pleasant to the touch, but not quite uniform or something. And if your apple filling has cooled, you can immediately begin to form biscuits.
For convenience, divide dough into several pieces, then roll out into the formation, a thickness of 0.5 cm. Next, mug, or any special shape makes cutting round - small, with a diameter somewhere 5-6 cm. Excess dough around the gathering, adding a little more dough and we repeat ...
Made on the round "blanks" in the middle, spread a teaspoon of apple filling, or may be a little smaller, a little more ...
Folded in half, pinch the edges and along the edge of the fork teeth are passed... And beautiful, and the seam will be more firmly pressed down, the filling is not baked.
Shift the prepared cookies on baking sheet, the laid parchment paper - the paper does not need to lubricate anything, the dough itself already enough oil. And sends the baked ...
Bake the cookies is about 20 minutes, at a temperature of 180 degrees. Liver gets very tender, crisp and delicious - if you liked the recipe, be sure to try to cook!