Tomorrow begins pancake week! So, bake pancakes! Already this morning, my girls have planned what day, what the pancakes, we furnace... And, of course, that most of these pancakes - sweet! And, today, we can say the rehearsal day - bake pancakes with bananas !!!
Ingredients:
A couple of eggs
Two small or one large banana
Sugar to taste
Half a liter of milk
6-7 tablespoons flour
6-7 tablespoons vegetable oil
Bananas peeled and cut into slices, put in a bowl, add the eggs, a pinch of salt and sugar. How much added sugar - a matter of taste. If bananas are ripe, since the darkened skin, enough couple of teaspoons, and if nedospevshie, and you can put a little more (1-1.5 Art. l.).
Now blenders necessary pyurirovat it all into a homogeneous mixture. If there is no immersion blender, you can first crushed with a fork, and then rubbed through a sieve ...
Next, pour in the milk, no matter what it will be heat, and add the flour. First, better put somewhere 5 tablespoons of flour, and the rest have to add as needed.
The dough should have a liquid - watery consistency of yogurt or sour cream. Only after the dough is cooked, pour the vegetable oil.
And, as soon as possible to start frying pancakes. Fry, as usual, on a well-frying pan, from both sides, until golden. It turns out very fragrant sweet pancakes, with a pronounced taste of bananas. Try to cook these pancakes on Pancake week for their children, they are sure to enjoy. Bon Appetit!
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