Cilantro (coriander) for the specific smell of the people is also called bug-infested! Indeed smell bedbugs! But if vnyuhatsya deeper, not quite so, and it smells like a bedbug smelly and quite noble and thoroughbred! ;)
Coriander is an antiseptic, cholagogue, expectorant. The main value of cilantro is that it has antibacterial properties and is very important, since bacteria and microbes lying in wait for us at every step. Particularly active they thrive in acidified (soured = sour) environment of the organism, and zakisliteley enough (it all boiled and fried foods, yeast, trans-fats, sugar products, flour, animal protein and other refined products ...)
Generally, from the green it is considered the most useful cilantro and parsley, and of raspberries and blueberries!
Now we make a drink from the cilantro and parsley next time.
Ingredients:
1. Fresh coriander (beam)
2. Ground black pepper (pinch) is possible without
3. Water (glass)
Cooking method
We tore a bunch of cilantro (can be green "shpunkami" seeds), rinsed, put in a bowl of a blender, sypnuli pepper to taste and poured lukewarm water. Then press start! One, two and kinzovo-coriander drink is ready! (It is possible to filter, but you can so if there is no narrow neck!). This drink is good to wash down the main savory dishes (even if eating meat, then this drink made from coriander is excellent and goes under it). Bon kinzoraspitiya!
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