Of course, thinking about the cakes, come immediately to mind desserts with cream or butter cream, delicious, but very high in calories and it is not lean and diet menus.
But this recipe I came up with specifically for those who are fasting or adhere to vegetarian dishes and does not eat eggs and milk much less cream and butter.
Lean mousse cake with chocolate and cherries do not exactly make you gain extra pounds or break the diet, because he is lean and dietary.
The only exception is in the products gelatinSo it does not matter to me. But those who do not consume it in food, it can replace gelatin in the agar-agar.
Usually agar is added to the half - two times smaller (depending on its power), because a good gelling ability of agar-agar is significantly higher than that of gelatin.
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Recipe for chocolate mousse cake with cherry
- Soak gelatin by adding 70-80 ml of cherry juice. Stir and leave to swell.
- Cover the pan baking paper and put it on the baking ring (I diameter 20 cm).
The oven at 180 ° C degrees.
- Sift the flour with the cocoa and baking soda, then pour the sugar to the flour and mix everything carefully.
- Add to water vegetable oil and vinegar.
- Knead the dough until uniformAdding the liquid mixture to the dry product.
The finished dough is poured into the ring and send the pan in the oven for 15-20 minutes.
- When the foundation is ready, move to form a lattice with baking paper and leave to cool.
- Put gas cherry juice, dissolve the sugar in it.
- Enter semolina, stirring constantly.
- Bring to a boil, and then simmer at least 5-7 minutes at a minimum heating and then cool down.
- Heat gelatin until complete dissolution and turn off heat.
- Control sponge out of the ring to separate from the paper.
- Again wear ring on a base for the cake assembly.
- Pour the cooled porridge in a bowl for whipping. If you have a suitable pan for this, it can be done right in it.
- Put bowl in a container with ice or cold water.
- Whip until volume and air condition.
- Enter gelatin mousse by gently stirring.
Assembling the cake
- On base portion pour mousse, put a layer of cherries and close the remaining mousse.
- Remove to a cool place for 4-5 hours, preferably overnight.
- Move the cake on a serving plate and decorate on your own.
A few more meatless recipes:
Oatmeal cookies without oil and without eggs
Homemade mayonnaise meatless
Delicious meatless risotto with mushrooms
I wish you bon appetit!