There are dishes that have found their niche in any festive menu. Herring under a Fur Coat - one of these recipes. I offer you my version of this salad is not only delicious, but also very beautiful.
INGREDIENTS
VIDEO RECIPE
Holiday herring under a fur coat
- Finely diced fillets of herring and onions, the remaining products grate.
- Pre-cleaning of apple peel and core, and leek rinse well.
- Gelatin mix with the water and leave to swell, and then melt the gelatin in a water bath and mixed with mayonnaise.
- The resulting mass shift in a pastry bag and put into the fridge in anticipation of their hour.
- Select shape for the assembly of lettuce and pave it with cling film.
- Herring mixed with onion and vegetable oil.
- Divide the grated potatoes into 2 equal parts. The first half to leave, and the second mixed with 2 tablespoons of mayonnaise.
Assembling the salad:
- On the bottom of the mold beets.
- Properly compacted.
- A thin layer of mayonnaise.
- Grated carrots.
- A thin layer of mayonnaise.
- The first half of the potato.
- A thin layer of mayonnaise.
- Grated apple.
- Herring with onions.
- The second half of the potato.
- Cover with cling film and put into the refrigerator for a couple of hours.
- Take the salad in 2 hours and remove the film.
- Share on serving platter. This can be done by covering the top of the form of a plate and turning "upside down".
- Then it is necessary to remove the form and free from food salad film. All this must be done very carefully so as not to spoil the view of salad.
Gently cover the top and sides of mayonnaise, yolk grate, lay along the edges of moss using a pastry bag with mayonnaise decorate a surface, such as perimeter.
Holiday herring under a fur coat is ready!