This recipe was invented a long time ago, during the time of the American gold rush. Probably, and it was named in the same way because the nugget is gold nugget. This is the escape chicken dish is widely used in fast food chains McDonalds and has become very popular among young people.
I am not nuggets to the right and a healthy diet, but young people sometimes can afford it, especially at home, when seen from what it's all prepared.
Video recipe:
Homemade chicken nuggets - American cuisine recipe
- Well wash meat and repel to a thickness of 0.5 cm.
- Beat off carefully, the smooth side of the hammer. You can create a meat cling film.
- Cut the meat into small squares with a side of about 3 cm. Add a couple of tablespoons of soy sauce. Mix.
Breading of 4 layers.
- Egg salt and mix with water.
- Divide the breadcrumbs in 2 parts.
- To one part add the semolina.
- The second part of cornmeal and sweet paprika.
- Flour and starch
- Egg
- Crackers with flour
- again egg
- Crackers with flour and paprika
Heat the oil in a frying pan.
Generally nuggets fried in deep fat, but I do not want to use as much fat.
- Fry the nuggets on both sides. Put on a plate with a napkin to stack the excess fat.
- Before frying the next batch, wipe the pan and re-pour the oil.
If you follow the American style, they are served with ketchup or mayonnaise.
INGREDIENTS
Bon Appetit.
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