Today, a great cook a big dinner for all the hungry family :)
Simple, fast, but very tasty!
The oven can be immediately put to heat up to 180 degrees. I pre-fry the onion and carrot, here 2 onions and 2 carrots. I also take the stuffing, about 450 grams. Minced Salts, add black pepper, add cumin, garlic cloves 2 large extruded through the press.
I add chopped parsley and about 1/2 of the onion fried with carrots.
Knead well by hand. Wet hands are formed from minced meat balls.
Now for rice, I have here 250 gr, I washed it well. I send in a form which will bake, then it all and mix right now.
Send Vries remaining rice with carrots and a handful of plums, prunes, I cut in half previously. Prunes in advance do not need to be steamed. Well mixed.
Spread top with meat balls.
In 500 ml of boiling water add salt, curry, 2 tablespoons of vegetable oil.
Gently pour water on the rice and add a couple of bay leaves.
The covering foil and the sending in an oven at 180 degrees for 45 minutes, the water must be completely absorbed, then take off the foil and still leave for 10 minutes in an oven.
Appetizing, flavorful dish is ready! You can call the family for dinner. Meatballs are tender and juicy, and the rice was so delicious that it is possible to cook without meat :) Bon appetit!
Ingredients:
- 350-400 grams minced
- 2 onions
- 2 carrots
- 2-3 cloves of garlic
- parsley polpuchka
- salt, pepper, cumin
- 250 grams of rice
- 70 grams of prunes
- 500 ml of boiling water
- salt, curry
- 2 tablespoons vegetable oil
- Bay leaf