This recipe will be a lifesaver for those who do not like a long time to stand at the stove, but do not refuse to eat. Pancakes are obtained very juicy, tender and very tasty!
INGREDIENTS
Minced chicken -400gr.
Kefir -250ml.
Egg 1pc.
Flour tablespoons -3 (60g)
Sol -1 / 2ch.l.
Vegetable oil-for frying
COOKING METHOD
To prepare the required 400 grams of minced meat of any I have chicken breast. You can take a ready-made.
The split bowl 1 egg, pour 250 ml yogurt, add half tsp salt and stir.
Adding 400 grams of minced meat, add 3 tablespoons flour, the dough should get about on density as sour cream, if turned too liquid, you can add more flour.
The pan pour vegetable oil. Put the dough with a spoon and form a pancake is not too thick. Fry on medium heat on both sides until cooked and golden brown.
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Details and cooking detail you can see in my very brief video below.
Bon Appetit!