Salad with tomatoes and croutons. Hearty, crunchy and juicy at the same time due to the tomatoes. Fragrant crackers give the dish a special taste. It will be just the perfect complement to the meat and vegetable side dishes.
INGREDIENTS
- Tomatoes - 3-4sht.
- Bread - 2-3lomtika
- Onion - 1 piece
- Sol -1 / 3ch.l.
- Black pepper - to taste
- Cheese - 1-2st.l.
- Thyme - a pinch
- Vegetable oil - 3-4st.l.
- Step by step recipe for cooking
- Take two or three slices of bread white or rye, cut into cubes. Pour into the pan a little vegetable oil. 2-3 tablespoons put the sliced ββbread and fry on all sides. Once the bread browned remove from heat add 1-2 cloves of garlic, and a pinch of dried thyme mix and give cool. Fresh Tomatoes 3-4 medium size pieces we shall cut into slices. We will cut the onion half rings.
Putting salad. Put crackers, tomatoes, onions, add salt 1 / 3ch.l., Black pepper to taste. Dressed with vegetable oil 3-4 tbsp stir and sprinkle with grated cheese and herbs
Details and cooking detail you can see in my very brief video below.
Bon Appetit!