Cucumber brine in the winter without cooking. This recipe cucumbers out always crispy, fragrant and so appetizing, and want skhrumkat. And they are very easy to prepare, even cooking the brine is not necessary. The composition of the ingredients is the wait and affordable.
INGREDIENTYNa 1 liter jar: Cucumbers - 700gr. Dill - 2 sprigs. Black pepper peas - 7-8 pcs. Allspice - 2 pcs. Garlic - 5-6 tooth. Red chili peppers - 1/3 pcs. Rock Salt - 1 tablespoon Vinegar 9% - 2 tablespoons Vodka - 1 tbsp
Step by step recipe for cooking
At the bottom of the banks put sprigs of dill 4-5 cloves of garlic, add seasoning, I use the firm kameez. Black pepper 7-8 pieces, Allspice 2 pieces, a piece of red hot chili peppers around 1-2 cm. Fill the jars tightly cucumbers. Fill the cucumber in boiling water. Camouflage covers and leave for 15 minutes. Water merge and fill again cucumbers boiling water, cover lids and leave for 20 minutes. Now the water is drained put in each jar for 1 tablespoon salt without slides. And pour boiling water. Adding 2 tablespoons 9 percentage of vinegar and 1 tablespoon vodka. Roll up covers. Turn over and wraps good banks leave until cool.
Details and cooking detail you can see in my very brief video below.
Bon Appetit!