Why not use the kitchen glassware. responsible confectioner

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My last glass bowl
My last glass bowl

Would like today to lay out for you the recipe "How to cook a potato cake", but had to postpone the article. Since the cooking process I got a work related injury.

Nothing terrible has happened, I'm safe and healthy. But little affected fingers. And here's what happened.

I was preparing cakes for which the cooking process I used a glass bowl. When she was released, I wanted to put it in the sink, but could not bring - it slipped from his hands.

The bowl fell to the tiles and shattered into millions of tiny shards all over the kitchen. Fragments were so small, that I decided not to risk and He threw almost finished cake in the trash.

And what would you do?

Millions of fragments, that's what you will find, if you drop a glass dish
Millions of fragments, that's what you will find, if you drop a glass dish

Large shards slashed me on the fingers, So much so that one gushing blood. To stop, I had to cauterize the cuts alcohol and walk with outstretched hands in the air.

This cup was the last glass container, which I used for cooking, because all the others I have broken long before that.

Perhaps it is only my "Curves hands" because the previous day I broke two picture frames. So that the glass I do not work anymore. Now I have only stayed in the kitchen metal utensils, dishes for food does not count.
Ease metal tableware
Ease metal tableware

I believe that metal or plastic dishes, a lot more potential. And most importantly - it does not break. Metal bowl can be placed in a water bath and not worry that it will crack, so I happened too. In general only advantages.

P.S. Gone already day from the moment that broke the bowl, and I still find fragments in the most unexpected places cuisine.

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