Prepare a very simple, quick and amazingly tasty main dish. Something between a chebureks and stuffed cabbage.
I need 1/2 Kachan cabbage stalk I cut.
The leaves must be separated from each other and bring to soft.
To tie cabbage in a bag and send in the microwave for 10 minutes at the most maximum power.
While preparing the cabbage I will prepare the stuffing. Stuffing can take absolutely any, can be chicken, beef, pork.
Minced well Salts and add black pepper.
Slightly dry garlic.
Add 50g of grated cheese on a fine grater.
Knead well by hand.
Discloses the preparation in the microwave cabbage and give a little cool.
Cabbage has cooled, disassemble it on the leaves.
Thickening on cabbage leaves cut with a knife.
Half sheet smear finely minced.
And adds a cabbage leaf, cover with free half.
So I am doing with the entire volume of minced meat and cabbage leaves.
Now I prepare the batter.
The two eggs and add a pinch of salt incomplete tablespoon of flour. Stirred whisk.
Each blank I omit in batter and fried in a pan posting. I pan greased with vegetable oil.
Cover with a lid and fry over medium heat until golden brown.
I flip and bring to full readiness. Can be brought to readiness pasties roasted in the oven, 10 minutes at 180 degrees.
Here is a delicious, rosy beauty turns. Tasty juicy meal for lunch or dinner.
Wonderful served with sour cream. Bon Appetit!
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Ingredients:
- 1/2 medium head of cabbage
- 300g minced
- 50-60 grams of cheese
- salt, pepper, garlic, paprika
- 2-3 eggs
- 1 tablespoon flour