Today prepare simple and tasty snacks instead of chips or crackers, crispy fragrant sticks.
In 130 grams of flour add 1/2 teaspoon salt, 1/2 teaspoon sugar, 1/2 teaspoon baking powder. Mix well.
A little ground in a mortar and cumin, go to the flour.
For a nice color add a pinch of turmeric.
Add 50g of grated cheese on a fine grater. I mixed again.
I drive a 1 egg and add 2 tablespoon of vegetable oil.
I knead the dough. First hand, and then his hands.
I retractable dough in the bag and leave at room temperature for 20 minutes.
Dough lain down, it is now necessary to roll out the layer about 5 mm thick.
Cut the sheet of dough into strips.
Fry sticks I fried. Pour into the pan vegetable oil, waiting for it to warm up and send to the test strip.
Fried to a nice golden brown. I rented on a paper towel.
Sticks are obtained tasty, crunchy, soft inside and very aromatic. Bon Appetit!
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Ingredients:
- 130 grams of flour
- 0.5 tsp salt
- 0.5 tsp Sahara
- 0.5 tsp baking powder
- 0.5-1 tsp cumin
- a pinch of turmeric
- 50 g cheese
- 1 egg
- 2 tablespoons vegetable oil