Delicious and beautiful hot dish for the holiday table! Try :)
Good solim 7 chicken legs, add spices: red sweet pepper and a little turmeric.
A pinch of chili pepper and a few cloves of garlic squeezed through a press.
To spice better distributed add a tablespoon of vegetable oil.
And all thoroughly mixed and allowed to marinate at room temperature for 30 minutes.
Chicken drumsticks post bake in an oven at 180 degrees for 40 minutes.
And while'll test, I decided to do a quick test on the sour cream.
The add 250 g flour 1/2 teaspoon salt, 1/2 teaspoon of sugar and 1 teaspoon baking powder. And mixed well.
In a separate bowl drive in egg, add 150 g of cream and a tablespoon of vegetable oil. Whisk thoroughly stirred.
The resulting mass is added to the flour.
I knead into a soft dough pleasant.
In the baking powder, knead it is not necessary for a long time!
The finished dough lightly grease the vegetable oil, cover and set aside.
Chicken legs meanwhile prepared.
I separate the meat from the bones.
Slice the chicken into small pieces.
Add two tablespoons of melted cheese (can be substituted for cream cheese).
And all is well stirred.
Table lightly grease with vegetable oil. The dough is divided into six equal parts.
From each of the hands I form cake, rolling pin is not needed, the dough is very soft.
In the middle put about 1/6 of the filling.
Purified chicken bone is inserted into the middle of the stuffing.
I wrap test edge and bonded to each other. Learn more how I do it, you can see in the video:
I got a bag here. Repeat this procedure for the remaining dough and filling.
Grease the surface with beaten egg.
Lee bone cooking foil. I put in the oven for 20 minutes at 180 degrees. Bags should be rosy.
Guys! Honestly! It is very tasty, not every day, but to apply for a festive table - just great!
Bon Appetit.
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Ingredients:
7 chicken legs
salt, pepper pungent chili
paprika, turmeric
2 garlic cloves
1 tablespoon vegetable oil
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Dough:
250 grams of flour
0.5 tsp salt
0.5 tsp Sahara
1 tsp baking powder
1 egg
150 g of cream
1 tablespoon vegetable oil