Chocolate cake without baking

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Delicious cake with a rich chocolate flavor and a light touch of coffee! Will appeal to all! :)

In 20 g of gelatin, 120 ml of strong cold coffee without sugar. Is set aside to swell at the time indicated on the package.

In a bowl combine send 80 grams of prunes.

And adds 150 grams of walnuts.

Add 20 g melted butter and how to combine grinds.

It turns out that's so tasty weight.

Spread the entire mass in the form of a split, I distribute hands and rammed a tablespoon. I am sending the cake in the form of a refrigerator.

Now for a delicious chocolate cream.

The bowl drive in two eggs and add 200 grams of sugar.

Pour 3 tablespoons uppers cocoa 2 tablespoons cornstarch 1 teaspoon vanilla sugar.

Stirring constantly pour portions 500 ml of milk. Stir until uniform.

I send future cream on fire above average. When couples go from cream, to diminish the fire small and boiled to a thick state. It took me about 10-15 minutes.

Whip a couple of minutes with a mixer at high speed cream to get rid of small lumps and a cream to be very gentle.

I cover the cream with cling film "contact" and send in the refrigerator.
Film need to cover, so as not to form a tight film, which then give lumps under agitation.

Once the cream has cooled slightly, add to it 360 grams of cottage cheese paste with no grains. I stirred with a mixer until smooth.

The swollen gelatin shifted into a small saucepan and simmer it completely melted, it is important not to bring to a boil, or gelatin will lose their properties.

I pour the gelatin into the chocolate cream and once again stirred thoroughly with a mixer.

Wettable bead shape sunflower oil odorless. Glued strips of baking paper.

Pour tasty chocolate cream in shape. And I go to the refrigerator for 20 minutes.

In a bowl put 50 grams of dark chocolate. Pour 3 tablespoons of milk and 2 teaspoons of vegetable oil and odorless.

And Gray 15 seconds in the microwave, stirring each time.
Chocolate melts in the milk.

I pour chocolate (not hot) to the mixture cake and spoon distributed over the surface.

It remains only to decorate a cake on top! Today I will be decorations of cookies "Oreo", but you can use chocolate figurines, candy, candy... And sends cake for 3 hours a refrigerator.

The cake is ready! Bon Appetit!

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And be sure to write the comments, I will be very pleased!

Ingredients. Form 22, see:

Basis-cake:

  • Walnuts - 150 c
  • Prunes - 80 g
  • Butter (optional) - 20 gr

Chocolate cream:

  • 2 eggs
  • 500ml milk
  • 200g sugar
  • 2 tablespoons starch (or flour)
  • 3 tablespoons with top cocoa
  • 1 tsp vanilla sugar
  • 400g cottage cheese pasty
  • 120 ml of strong coffee
  • 20 g gelatin

Decoration:

  • Dark chocolate - 50g
  • 2-3 tablespoons milk
  • 2 tsp vegetable oil odorless
  • Oreo cookies

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