Roskontrolya experts identified the best Russian-made Champagne

Admin

click fraud protection

It's time to buy champagne for the New Year?! How to find a good, inexpensive sparkling, with Russian production?
Roskontrol Roskachestvo and offer their ratings of quality sparkling wines of Champagne.

Ah, so this is champagne! Drink royals and aristocrats.
Delicate and sparkling, slightly heady mind and evoke emotional feelings ...

In our country, as well as in the United States and Canada, several generations of people used to call any sparkling wine champagne.

However, to the New Year's table should pick up the best of what is offered to domestic winemakers.

Non-profit organization Roskontrol analyzed popular brands of champagne in Russia.

According to the results of research tasters most delicious It was recognized champagne "The legacy of the master. LEV Golitsyn " - on the basis of the examination it has gained 85 points.

Champagne "Heritage wizard. LEV Golitsyn "- the most delicious of Roskontrolya opinion.
Champagne "Heritage wizard. LEV Golitsyn "- the most delicious of Roskontrolya opinion.

In second place "Bourgeois" - 80 points.

Champagne "Bourgeois" - ranks second in the ranking Roskontrolya.
Champagne "Bourgeois" - ranks second in the ranking Roskontrolya.

Closes the top three Russian producers of sparkling wines from Champagne "Abrau-Durso" - 77 points.

Champagne "Abrau-Durso" - third place in the top three in the opinion of experts Roskontrolya.
Champagne "Abrau-Durso" - third place in the top three in the opinion of experts Roskontrolya.

Examination showed that the tested samples of champagne with forged is not, as in terms of quality meet the requirements of the labeling standard.
Labeling also corresponds to the name.

Four samples of the six have good organoleptic properties, and all the wines can be considered safe.

How to choose a good champagne, if leaders are not to your taste?

Roskachestvo suggests starting with the selection of a careful study of the label.

To distinguish one drink from another, look at the labels of the corresponding inscriptions.

Important!

- Sparkling wine-means that you are holding a wine naturally rich gas.
- "Wine drink", "fizzy drink", "sparkling champagne" and proizvodnye- means that this wine produced at a cheaper technology, when bubbles are produced by the injection of carbon dioxide in the bottle.
- Gost, of course, a good reference, which means that the drink prepared in accordance with interstate standards on traditional reservoir method.

According to the results Roskachestva study, a quarter of cases, under the guise of this sparkling wine for sale wine artificially saturated gases.

At the moment it is not a violation of the law, and this is not necessarily inform on the labels, but unnatural gases can cause poor health.

That is why last year Roskachestvo has reviewed, the results of which 10 samples of sparkling semi-sweet wines, prepared by Charmat method, obtained quality mark.

The best sparkling wines of Russian production

If you have not decided what kind of champagne put on the table, you can choose a drink from this tens:

  • Marleson;
  • "Premium";
  • "Lev Golitsyn";
  • "Moscow";
  • "Gold standard";
  • "Russian champagne";
  • "Tsimlyanskoe seasoned";
  • "Moscow elite";
  • "Chateau Taman";
  • "St. Petersburg".

Price = quality

The price of champagne on the shelf most often starts from 100 rubles, and for the action or during sales, you can find an inexpensive and very real champagne.
Sparkling wine can safely buy in the area of ​​300-400 rubles, and fall below 150 rubles per bottle should not be - too high a chance of running into a low-quality products.

It is worth noting that now the vast majority of sparkling wines produced correctly: not homemade and without fraud, so a decent store to buy a fake unlikely.

For each batch of sparkling wine bottles of 2-3% for some reason usually reach the poor quality of the consumer.

Perhaps a separate bottle to freeze, this is especially true now, in November and December - then failure occurs acidity and loss of tartar.

Affected or poor quality cork or sealing.
The unequivocal answer, what exactly happened, no; it is necessary to look the way and the history of each bottle.
But things at the level of "pleasant - unpleasant" may feel anyone.

If you open the champagne, and it smells like rotting apples, and then there is no comment.
Sparkling wine should be neat, clean, fresh, fruity tone, with no foreign tinctures.

Like this?

You are welcomeSUBSCRIBEto my RSS feed and put Like!
You is not difficult, but I am happy :)))

Thank you for reading to the end!

Baking with milk in a hurry: recipes that I have not forgotten for 10 years
Baking with milk in a hurry: recipes that I have not forgotten for 10 years

Today I want to share my favorite recipes for baking with milk.1. In the first place I have this ...

Cutlets from crab sticks
Cutlets from crab sticks

#menu #idea Dishes from crab sticks have already become familiar on our table. They are added to ...

Pies "special" from lavash, to taste like from yeast dough
Pies "special" from lavash, to taste like from yeast dough

Pies "Special" from lavash. They are prepared simply, in a break they turn out like puff pastry, ...

Instagram story viewer