Delicious appetizer: omelette rolls with cream cheese

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I recently tried these rolls at a party, and I really liked them. I asked the hostess for the recipe (it turned out to be very simple) and then cooked it at home. And today I want to share this recipe with you. Write it down soon!

Ingredients:

eggs
mayonnaise
processed cheese
garlic
greens
water
salt
oil

We need 4 eggs. Add to them 2 tablespoons of mayonnaise, 2 teaspoons of water, salt and pepper to taste. Beat the mixture thoroughly until smooth.

Prepare an omelet from the resulting egg mass. You can slightly grease the pan with vegetable or butter, cook the omelet under the lid.

In the meantime, let's prepare the filling. We grate 2 processed cheese, add 1-2 tablespoons of mayonnaise, a couple of chopped garlic cloves. You can also add greens (dill), although without them it will also be delicious.

Put the filling on a hot omelet, distribute it evenly and carefully, so as not to burn yourself, roll it up. We are waiting for it to cool down a little, then put it in the refrigerator for 1-2 hours.

Then we cut the roll into pieces and serve as a snack. Be sure to try it, it's very tasty, and most importantly inexpensive, and it's easy to prepare. Bon appetit, friends!

Read also: What do I do to keep the cheese from growing moldy in the fridge. My little trick

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