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Unfortunately, the season of fresh vegetables is coming to an end and the last zucchini and tomatoes have been plucked from the garden... Today I will share the idea of a simple and very tasty salad, which I sometimes substitute for dinner. It has just three simple ingredients ...
The basis of the salad is zucchini, the vegetable must be peeled and cut into slices 0.7 cm thick. They need to be salted and fried in vegetable oil until tender. If you want, you can roll them in flour with spices, but I don't, because the salad turned out to be not so high in calories.
On my channel, by the way, there are a few more cool recipes using zucchini, and my favorite - a roll with a spicy filling, is made as easy as shelling pears. A link to the recipe will be at the end of the article, I recommend it.
When the zucchini is cool, I cut them in half again, it's more convenient.
While the zucchini are fried, you need to boil eggs, three pieces are enough. I cut the cooled eggs quite large, as in the photo below.
The last ingredient is tomatoes, you only need 2-3 pieces. I cut them just as large enough. They need to be added at the very last moment so that there is not too much liquid.
I mix everything in a salad bowl and add a couple of garlic cloves squeezed through a press, add a little mayonnaise and mix well. I also like to add a little black pepper.
Read also: A subscriber shared a recipe for a zucchini roll: it was necessary to do three times more, very tasty
Read also: My men are ready to eat zucchini without meat. I share a recipe for a great snack
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Be healthy!