Everyone will like it, so you can say about today's appetizer recipe! Liver chamomile, very delicate, even airy! My mom often prepares this snack for the holidays and eats it first! Watch and cook for health!
Ingredients
- 300 gr liver (beef)
- 1 pc egg
- 2 pcs boiled eggs
- salt to taste
- 2 tbsp soda
- 2-4 tbsp flour
- 2-3 tooth garlic
- mayonnaise
Steps
Simple products make a wonderful snack! Everyone will love the cooked liver!
We send pieces of liver to a solution of soda (0.5 l of water + 2 tablespoons). On time for an hour, thanks to this, the usual (unpleasant) smell of the liver disappears and it becomes even more tender.
We pass the liver through a meat grinder (fine), add salt, egg and flour. Mix well and let stand for five minutes. Fry small pancakes from the obtained liver dough.
We disassemble the boiled eggs into yolks and white, grate them. White on coarse, yolk on fine. Mix mayonnaise with garlic (chopped).
We coat one pancakes with mayonnaise and combine with another. Add a little mayonnaise around the edges of the resulting sandwich and dip in the protein. and on top we decorate our chamomile with yolk.
Here's a snack we got! To please the family at the dinner table or cook for a holiday, choose yourself! The recipe is great and easy to prepare! a source
Video recipe especially for you
Free and No Ads!
Download for iOS
Download for Android