For the second time in a row, I'm baking a pumpkin raisin muffin. Fragrant, spicy, delicious, everyone eats with pleasure

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Hello friends! Autumn is pumpkin time and today I am making a spicy pumpkin cake once again. Housewives can bake it and feed children and husbands who do not like pumpkin, they will not even guess that it is there.

👇 VIDEO RECIPE OF PUMPKIN CAPE WITH RAISINS 👇

SPICY PUMPKIN CUP

Heat the oven to 180 ° C degrees.

PREPARATION

  • Grease the mold with butter and sprinkle with flour, that is, make a French shirt.
  • Add baking powder to flour.
  • If the raisins are very hard, soak them in water. Then drain and dry the liquid.
  • Chop the walnuts. Prepare orange peel.
  • Combine cinnamon, cardamom, nutmeg and ginger spices.
  • I mashed them baked pumpkin.

DOUGH

  • Mix the butter with brown sugar.
  • Add all the spices, orange zest and a pinch of salt to this.
  • Mix everything and add 3 eggs in turn. Each subsequent one only after the previous one has been well beaten.
  • You should get a beautiful emulsion.
  • Add pumpkin puree and mix well.
  • Add flour with baking powder, orange juice and, last but not least, nuts and raisins.
  • Pour the dough into a mold and place in the oven.
  • Baking time from 40 minutes to an hour, depending on the size of the cake and the form.
  • The cupcake is ready. I was guided by the temperature inside - 94 ° C degrees. He stood in the oven for 50 minutes.
  • Release the cake when the pan has cooled slightly.
  • While it is warm, you can grease it with honey on top so that the pumpkin seeds stick.

👉 Pumpkin cookies without milk and eggs 🍪

👉 Samsa with choux pastry pumpkin

👉 Favorite Pumpkin Pancake Recipes

Pumpkin Cupcake Recipe:

200 g flour
80 g butter
150 g sugar
160 g pumpkin puree
3 eggs
50 g orange juice
7 g (1 rounded teaspoon) baking powder
a pinch of salt
orange peel
a set of ground spices:
(1 g cinnamon, 1 g cardamom, 0.5 g nutmeg, 0.5 g ginger)

Honey and pumpkin seeds optional

If you want a cookie - watch the video and bake it, it's easy!

I wish you bon appetit and God bless you!

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