Today I will tell my readers about cooking delicious salad with chicken, mushrooms and walnuts. This salad is not widespread in large quantities, although it has an amazing taste, which is why it will be an excellent dish for the New Year's table.
We will need: 2 chicken fillets (or legs), 300 grams of champignons, 1 onion, 3 chicken eggs, 150 grams of cheese, 3-4 cloves of garlic, 100-150 grams of walnuts, vegetable oil, mayonnaise.
1. Boil chicken fillet until cooked in salted water with bay leaves. Slightly beat chicken eggs and fry in a skillet in vegetable oil, until the liquid evaporates.
2. Mix eggs with garlic passed through a press. Rubbing on a grater cheese, fryand chop walnuts nuts, fry Champignon.
3. Laying layers:
1 layer - meat, mayonnaise, nuts; 2nd layer - mushrooms, mayonnaise, nuts; 3rd layer - eggs, mayonnaise, nuts; 4th layer - cheese, mayonnaise, nuts.
4. We put the salad in the refrigerator for 8-10 hours. A delicious salad worthy of a festive table is ready! I liked the article - put your finger up and don't forget to subscribe to the channel, we will soon have 7,000 people!