3 recipes for zapenkanka from young zucchini with meat and cheese. Simple and tasty

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Hello friends! I offer several recipes for casseroles from young zucchini. These are very simple recipes that allow you to prepare a delicious and healthy dinner for the whole family in a short time.

A simple recipe for casseroles with meat and zucchini
A simple recipe for casseroles with meat and zucchini

Casserole with zucchini, meat and potatoes

  1. Fry the onion, garlic and mix with the minced meat.
  2. Cut the courgettes and tomatoes into slices.
  3. Cut raw potatoes into very thin slices.
  4. Put the potatoes on a baking sheet with minced meat on it.
  5. Top with zucchini and tomatoes.
  6. Bake for 30-40 minutes, at the end you can add grated cheese.

A detailed Zen casserole recipe 👉

Zucchini casserole without meat

VIDEO RECIPE FOR CLASSIC BAKING

  1. Saute the onions, garlic, and carrots.
  2. Grate the zucchini on a coarse grater and fry with the rest of the vegetables.
  3. Transfer everything to a baking dish and cover with eggs.
  4. Send to oven for 20 minutes.
  5. Sprinkle with grated cheese at the end.

A detailed Zen casserole recipe 👉

Zucchini casserole with minced meat

Zucchini casserole with minced meat
  1. Mix the fried onions with carrots with the minced meat and spread over the bottom of the baking sheet.
  2. Cut the zucchini with tomatoes into slices and place on top of the minced meat.
  3. Send to the oven for 25 minutes, temperature 200 ° C degrees.
  4. Grind herbs and grate cheese, mix everything.
  5. Remove the zucchini and sprinkle with herbs and cheese on top.
  6. Return the baking sheet to the oven for another 20 minutes.

A detailed Zen casserole recipe 👉

I wish you bon appetit and God bless you!

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