Juicy crispy fireballs in croutons, my husband prepares. I have not eaten anything tastier

Admin

click fraud protection

Hello friends! I offer you a recipe for amazing fire cutlets. When my husband prepared such cutlets, the children said: - Dad always cook like that!

If you decide on such a feat, do a lot at once. Cutlets can be frozen and then fried ready-made. You can freeze the minced meat.

I am giving the recipe based on 1 kg of chicken meat. My husband always buys 2 kg of meat for cutlets, otherwise he just doesn't want to mess around.

VIDEO RECIPE OF FIRE CUTLETS 👇

Pozharskie chicken cutlets in croutons

Pozharsky cutlets

Preparatory work

Breading for white bread cutlets.

  • It is better to freeze the bread first, then it will be easier to cut.
  • Cut the bread into half centimeter cubes.
  • The process may seem tedious, but this layout gives the fire cutlets a certain taste, although they will also be delicious in ordinary bread crumbs.
  • Crackers can be dried for a couple of hours at room temperature or sent to the oven for a short time.
  • Pour 100 g of white bread with milk or water.
  • Coarsely chop the onions and fry in a pan with vegetable oil until golden brown.
  • Pass the chicken meat through a meat grinder, through the middle wire rack.
  • Add salt at the rate of 12-13 grams per 1 kg of meat.
  • Black pepper at the rate of 6 grams or to taste.
  • The minced meat must be kneaded well until the protein threads appear.
  • To this minced meat, mince the fried onions and soaked bread.
  • To this add 30 grams of Dijon mustard per 1 kg of meat.
  • If there is no Dijon mustard, you can add Russian, but two or three times less.
Preheat the oven to 190 ° C degrees.
  • The minced meat must be juicy so that the cutlets can be molded.
  • Roll the cutlets in breadcrumbs.
  • Ready cutlets need to be fried on both sides in a preheated pan with vegetable oil over medium heat until golden brown.
  • Put the fried cutlets in the oven for 10-15 minutes.
  • My cutlets were in the oven for 12 minutes.
Amazing Pozharsky cutlets

Believe it or not, these are divine fire cutlets ...

Zen cutlet links with other recipes:

▶ ️ Lean barley cutlets with potatoes

▶ ️ How to Deliciously Cook Chicken Breast Cutlets

▶ ️ Family Recipe Homemade Juicy Cutlets

▶ ️ Original chicken cutlets "Both fish and meat"

I wish you bon appetit and God bless you!

Original salad with canned fish in 5 minutes
Original salad with canned fish in 5 minutes

I highly recommend trying this salad. Perfect even for dinner! It turns out very tasty, satisfyin...

Revealing the secret of how I make a cool imitation of bark
Revealing the secret of how I make a cool imitation of bark

Cake "Log" is a traditional dessert, which replaced the ancient pagan rite of burning a Christmas...

Unusual ways of using the iron. He will be able to replace the stove, toaster, steamer and bag sealer.
Unusual ways of using the iron. He will be able to replace the stove, toaster, steamer and bag sealer.

Today I will tell you about unusual ways of using the iron. It turns out that, if desired, the ir...

Instagram story viewer