Hello friends! All banana baking lovers are invited to make banana muffins! They are tender and tasty, although they will not take much time to bake. Watch the video clip and see how easy it is.
VIDEO RECIPE 👇
BANANA CUPCAKES ON KEFIR
Sift flour and add all dry ingredients to it: sugar, salt, vanilla sugar, baking powder.
- Mix everything gently.
- Break the eggs into a tall bowl and stir with a mixer.
- Add kefir and butter, mix everything together.
- Now peel the bananas and chop with a fork.
- Add bananas to liquid foods and stir.
Turn on the oven at 180 ° C degrees.
- Prepare baking tins.
- Mix liquid and dry foods.
- Do this quickly for a fluffy cupcake.
- Divide the dough into molds. Fill the molds about 2/3.
- Add chocolate pieces to the muffins, if desired.
Send the dough to the oven for 20-25 minutes.
Banana muffin recipe:
2-3 bananas
250 g flour
100 ml of vegetable oil
180 g of kefir (milk or yogurt),
1-2 eggs,
150 g sugar
baking powder, salt, vanilla sugar.
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Bon appetit and God bless you!
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