Today I will tell my readers about a couple of ways how you can improve the taste of simple instant coffee. I am a big lover of this drink and I drink grain coffee, but very often due to lack of time, have to be content with a soluble analogue. I recently learned how in Japan with a few tricks improve the taste of instant coffee. I tested them in practice and am sharing with you the two most effective.
1. Pour into a saucepan cold (very important) water, add instant coffee and heat over medium heat. Slow stir with a spoon, dissolving coffee granules. (photo scroll to the right)
Removing the pan from the stove just before boiling. We pour coffee into cups. That is, the most important thing is not to pour the instant coffee granules with ready-made boiling water, but to heat them gradually in cold water. Coffee is obtained much more aromatic and fragrant! (photo scroll to the right)
2. The second way to significantly improve instant coffee is to add to it Jasmine tea. Brew weak jasmine tea, pour it into a mug and pour coffee into it. Excellent taste guaranteed. I'm sure that such a drink even the most fastidious amateurs will appreciate the most popular after tea drink in the world. If you liked the article - put your finger up and ndon't forget to subscribe to the channel, I publish interesting articles every day! (photo scroll to the right)