#games #dinner
Ingredients: Potato, Onion, Salt, pepper, spices, Sour cream or mayonnaise, Minced meat (pork + beef, pork + chicken), Boiled eggs, Large onion or several, Salt, pepper, spices. Adjika, hard cheese, sour cream or mayonnaise
Cooking method:
Peel potatoes and cut into slices. Prepare the onion. (Chop finely.)
For filling cutlets, boil eggs, fry onions with spices, salt, adjika. Grate the eggs on a coarse grater, add the fried onions. Mix well.
My stuffing is ready. Add salt and pepper.
On a greased baking sheet, spread the potatoes in layers alternating with onions, each layer must be salted and peppered.
Lubricate the top layer with sour cream or mayonnaise, sprinkle with grated cheese.
We form cutlets. We distribute the minced meat, put the filling in the middle. And pinch the edges.
We spread our cutlets on top of the potatoes, grease with sour cream or mayonnaise, sprinkle with cheese. And put it in the oven until done. I didn’t have cheese, but it’s better to use it to make it tastier. Cutlets with such filling are very tasty.