Soon, very soon, the New Year. And as always, on the holiday table, we will have a lot of dishes.
Maybe it was this chicken suit you as head of the outgoing hot and the coming year.
Stuffed chicken in the oven
Ingredients:
Chicken 1 pc.
Potatoes 1 kg
Lemon 4 pcs.
Salt to taste
Black pepper (ground) to taste
Olive oil 4 tbsp. l.
Parsley 1 Puig.
Garlic 2 tooth.
preparation
1. Peel the potatoes. Cut into large chunks.
2. Boil water.
3. Pour into a container of water whole potatoes, as well as 2 lemons.
Boil for 5 minutes. Drain.
4. Make-cooked in lemons cuts.
5. Chicken wash, dry with paper towels. Grate carcass with salt and pepper.
6. Nafarshiruyte bird all the same cooked lemon and parsley stalks.
7. Season the slices of potato and chicken with spices.
8. Take great shape.
Put on the bottom of the potatoes, and on top - a chicken.
9. Drizzle with oil.
10. Preheat oven to 220 ° C.
11. Send your chicken bake 90 minutes.
12. Chop the zest of two lemons and parsley.
13. Mix the zest with minced garlic and herbs. Fill spices and oil (2 tbsp. l.).
14. Cut the chicken into pieces, spread cooked meal on plates, pour the juice from the pan and the lemon-garlic sauce.
But the chicken, roasted whole, and looks especially cool, and the view... delights!
Like this?
You are welcomeSUBSCRIBEto my RSS feed and put Like!
You is not difficult, but I am happy :)))