Soon the long New Year's holidays, and baked chicken on the table - the main dish for many Russians. What should I buy learn from the expertise.
Chicken - the most accessible meat for the majority of people. It is easily and quickly prepared, inexpensive and always has on offer.
Dishes with chicken and a variety of hearty, besides a diet than pork or lamb.
They are as popular as it is a variety of options for their preparation. What is the only chicken or marinated and stuffed, watered or soaked, fried, baked or stewed. Each family secrets.
Baked chicken - it is certainly a rich decoration for any holiday table, to the preparation and baking it requires a special approach.
Therefore, in the New Year's Eve it is quite a popular product among buyers.
But what is there in poultry meat in the stores: antibiotics, hormones, pesticides and other chemicals. How to find a safe carcass quality and tasty?
Experts "Roskontrolya" checked chicken several well-known brands and brands for compliance with the safety and microbiological parameters.
The result - three winners.
Broiler chicken carcass "The first freshness"
Carcass of broiler chicken "The first freshness" meets the requirements of safety and has good organoleptic qualities.
Fresh meat, no signs inektsirovaniya.
Hormones and antibiotics are not detected.
The product complies with state standards.
Disadvantages: not revealed.
Broiler chicken carcass "Petrushka"
Carcass of a chicken-broiler "Petrushka" by proven performance meets all safety requirements.
Residues of veterinary drugs are not found.
Chicken is safe and recommended for purchase.
Disadvantages: not identified.
Carcass of a chicken-broiler "Petelinka"
Broiler Chicken Carcass "Petelinka" organoleptic and physico-chemical quality indicators corresponds to the indicated standards and existing criteria freshness.
The product is safe.
Disadvantages: found residues of veterinary antimicrobial drug enrofloxacin, not exceeding the maximum permissible value.
Black list
Broiler chicken carcass "Mosselprom" - does not match the organoleptic quality standard, it has a faint foreign odor
and histological signs of a possible defrostirovaniya.
Broiler chicken carcass "Chicken Kingdom" - in muscle structure showed signs of meat processing solutions containing salts of organic and inorganic food acids, facilitating swelling of the muscle fibers.
Also recorded the presence of residual amounts of antimicrobial agents in an amount, stops the growth of bacteria.
Broiler chicken carcass "Latif Halal" - the same violation as the chicken above, under the brand name "Chicken Kingdom".
Broiler chicken carcass "Kudashka" baby food - organoleptic and physicochemical characteristics of freshness sample had clear signs of poor quality (stale meat).
Conclusions:
Buy these products or not - remains at the sole discretion of the buyer.
Full details on the audit You can read more on the website with research specialists.
The material was prepared according to the study "Roskontrolya".
A source :"Roskontrol"
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