I bought a can of canned food (beef liver) at Pyaterochka for 79 rubles: I show the contents and share my impressions
I bought a can of canned food (beef liver) at Pyaterochka for 79 rubles: I show the contents and share my impressions

Today I have on review Beef liver in its own juice. Beef liver in its own juiceI bought these can...

I found a new recipe for a dish with zucchini in the oven: I am sharing the recipe (I also tell you how I keep them all winter)
I found a new recipe for a dish with zucchini in the oven: I am sharing the recipe (I also tell you how I keep them all winter)

I love zucchini very much and I can eat them at least every day. Already in the garden, their own...

I take pita bread, wrap the minced meat in it and bake it: a quick dinner is ready (a very simple recipe)
I take pita bread, wrap the minced meat in it and bake it: a quick dinner is ready (a very simple recipe)

Today I will share with you a very tasty, quick dish of minced meat and pita bread. This minced m...

I take pita bread, minced meat and cook a delicious, hearty dinner in the oven: I share a quick recipe
I take pita bread, minced meat and cook a delicious, hearty dinner in the oven: I share a quick recipe

Today I will share with you a very tasty, quick dish of minced meat and pita bread. This minced m...

How I separate the stone from the apricots in seconds and the fruit remains whole (I learned a new way
How I separate the stone from the apricots in seconds and the fruit remains whole (I learned a new way

Good day, my beloved readers. Today I want to share with you a wonderful new way, how easy it is ...

Unusual minced meat dish in the oven: tastier and faster than cutlets
Unusual minced meat dish in the oven: tastier and faster than cutlets

Today I will share with you a very tasty, quick dish of minced meat and pita bread. This minced m...

How to keep dill for the winter: another new way (not freezing and not drying)
How to keep dill for the winter: another new way (not freezing and not drying)

This dill will add a touch of flavor to any dish. I love greens very much and there is a huge amo...

How I remove an apricot pit in seconds and the fruit remains intact (I learned a new way)
How I remove an apricot pit in seconds and the fruit remains intact (I learned a new way)

Good day, my beloved readers. Today I want to share with you a wonderful new way, how easy it is ...

"Tasty" from pita and minced meat: faster than dumplings and better than casseroles (my author's recipe)
"Tasty" from pita and minced meat: faster than dumplings and better than casseroles (my author's recipe)

Today I will share with you a very tasty, quick dish of minced meat and pita bread. This minced m...

Another idea of ​​how to store dill for 6 months: then for potatoes, and soups, and pasta
Another idea of ​​how to store dill for 6 months: then for potatoes, and soups, and pasta

This dill will add a touch of flavor to any dish. I love greens very much and there is a huge amo...

I just take onions, tomatoes and prepare a delicious salad in 10 minutes (it's all about the dressing): I share a quick recipe
I just take onions, tomatoes and prepare a delicious salad in 10 minutes (it's all about the dressing): I share a quick recipe

Such a salad is very simple and quick to prepare, it turns out fragrant and tasty! I sometimes co...

Regular tomato salad: budget, quick and tasty
Regular tomato salad: budget, quick and tasty

Such a salad is very simple and quick to prepare, it turns out fragrant and tasty! I sometimes co...

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