For lovers of hearty snacks - sandwiches with smoked sausage, cheese and fresh vegetables. These can be served along with tea, other drinks in broad daylight to hungry household members or at a friendly party.
The thinner the sausage is cut, and the rest of the products, the neater the open sandwiches look. Much depends on the chosen bread and sauce. For example, a classic baguette is good with ordinary slices and dried (like bruschetta), combined with the most diverse components.
Ingredients:
Smoked sausage - 150 g
Baguette - 0.5 pcs.
Tomatoes - 3 pcs.
Cucumbers - 1 pc.
Oak salad - 3 leaves
Sweet chili sauce - 2 tbsp l.
Hard cheese - 100 g
Greens - 10 g
Vegetable oil - 1 tbsp. l.
Step by step recipe:
To make smoked sausage sandwiches at home, you need the products on the list. Of course, it's easy to improvise with this dish, focusing on your own food supplies.
In addition to smoked sausage, there may be another, instead of hard cheese - spread or pickled, soft, favorite maturity and richness. The same goes for vegetables with herbs. Fresh ones are often combined with pickles, sun-dried tomatoes and pickled cucumbers.
Leave some of the sandwiches on a soft slice with a crispy crust, and dry the second part of the baguette in a hot pan with a little vegetable oil.
Cut the baguette into slices of the same thickness (about 1.5 cm), spread on an oiled heated surface and charcoal slightly - only on one side (like bruschetta). For spiciness, you can grate the still hot bread with garlic.
Next, cover with some delicious sauce (or spread, pasty mixture).
Cover with pre-washed and dried leaves of Dubok salad. Replace easily with mustard arugula, tender lettuce, juicy Romaine or other types of lettuce.
Add thin slices of expressive matured (or neutral - at your discretion) cheese.
We supplement with multi-colored vegetables: tomatoes and cucumbers, chopped circles.
On top of the whole "structure" we place smoked sausage, also cut into flexible slices. For some originality, you can twist "roses" from sausage slices. Decorate with greens at random.
We serve simple sandwiches with smoked sausage, cheese, tomato and cucumber right away - and put them on the table.
Have a nice snack!
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