The simplest breakfast, which is periodically prepared by almost all families, is scrambled eggs with tomatoes and sausage. Yes, it's fast, filling, and nutritious. The combination of such ingredients always gives an excellent result, especially if you choose delicious high quality sausage, take juicy sweet tomatoes and use homemade chicken eggs.
Scrambled eggs are great for all family members. It can be served with a variety of vegetables, pickles, pickles or homemade preservation. If desired, this dish can be accompanied by a couple of crispy brown toasts and cream cheese.
So, if you have already decided to cook delicious scrambled eggs for everyone, then let's get started.
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Ingredients:
Chicken eggs - 2 pcs.
Smoked sausage - 50 g
Tomatoes - 1-2 pcs.
Bulb onions - 0.5 pcs.
Garlic - 1 clove
Salt, pepper - to taste
Vegetable oil - 1 tbsp.
Description:
Prepare all foods. If necessary, increase their number several times, depending on the number of people for whom you are cooking.
Peel the onions, rinse and cut into half rings or strips, you can dice.
Cut the sausage into slices. Wash and dry the tomato, cut in semicircles.
Heat a couple of drops of vegetable oil in a frying pan. Throw in the onion slices, simmer for a couple of minutes.
Transfer the tomatoes and sausage slices to the onion.
Fry all ingredients for half a minute.
Now you need to drive a few large chicken eggs into the pan.
Grind the dish with salt, ground pepper, sprinkle with chopped garlic. Cover the pan with a lid and cook over low heat for 3-4 minutes.
After a while, you can serve scrambled eggs to the table.
Bon Appetit!
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