Weekend on the nose... And do not start a Do we pies?! Catch a simple recipe for a cake with sausage puff pastry. Tasty, simple and very beautiful!
The recipe is simple pie with sausage puff pastry
Ingredients:
● Puff thosefromthen - 400-450 g
● Dairy fromaboutfromandfromki - 12 pcs.
● Egg yolk - 2 pcs.
● Sesame to taste
● The salt - 2 pinches
Preparation:
1. thawed puff pastry sheet lay on the laid parchment baking pan.
2. With a special knife pizza slice sheet strips 1 cm wide.
3. Begin to weave sausages and test center, moving to the edges.
4. Fold each strip in half a second, perpendicular to the strips of dough Put the central row of sausages, sausages, cover folded strips.
5. Then stack the test strips from the first, again lay out a number of sausages and cover with folded parts of the test. Do the same with the remaining ingredients.
6. At the end carefully and then align the edges of the future of the cake and brush the dough with whipped egg yolks and salt.
7. Sprinkle with sesame cake and send in a preheated 180 degree oven for 20-30 minutes.
Bon Appetit!
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