Chocolate pie with cherries turns out to be incredibly tasty, juicy and mega chocolate, and it is not necessary to use chocolate for this purpose. The sour berry goes well with such a sweet dough. It won't take very long to bake baked goods, but it will fly away much faster. So let's get down to business.
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Ingredients:
Wheat flour - 140 g
Cocoa powder - 60 g
Salt - 1 pinch
Sugar - 100 g
Baking powder - 1 tsp
Chicken egg - 1 pc.
Milk - 150 ml
Vegetable oil - 50 g
Pitted cherries - 180 g
Powdered sugar - to taste
Step by step recipe:
Prepare all food. Buy good quality cocoa powder if you want a mega-chocolate flavor. Cherries are suitable fresh, frozen, canned. Remove the bones first.
Use a convenient deep dish for making the dough. Sift flour into it. Add cocoa powder. If it is lumpy, be sure to sift it. Add salt, sugar and baking powder. Stir with a whisk until all ingredients are evenly distributed throughout the flour mass.
Now take another deep dish. Pour in milk. Fat content does not play an important role. Beat in an egg and add unscented butter. Stir the contents of the bowl.
Pour the liquid ingredients into the dry mass. Arm yourself with a hand whisk and stir the mixture well until smooth. You should get a fairly thick chocolate mass.
I have used canned cherries in this recipe. You need to put it in a colander and wait for the excess juice to stack. It is advisable to do this procedure in advance.
Transfer the dried cherries to a container and sprinkle with a little flour. Cover and shake a few times until all the berries are covered with a thin layer of flour. Transfer the cherries to the chocolate dough bowl. Stir in gently with a spatula.
Grease a baking dish with a thin layer of vegetable oil. Use a kitchen brush for this purpose. Sprinkle lightly with flour. Spread it over the entire shape in a circular motion. Transfer the chocolate dough to a container.
Preheat the oven to 180 degrees. Bake the cake for 50-60 minutes. Check the readiness with a sharp object, such as a wooden skewer. It must be dry.
Chocolate pie with cherries is ready.
Cool and sprinkle with powdered sugar.
Decorate the finished cake with melted chocolate. It will turn out to be even tastier and more chocolatey.
Cook, experiment and enjoy your tea!
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