This mushroom sauce will brighten the taste of even the simplest dish :) This recipe helps me out very often.
Mushroom champignon sauce with sour cream is one of my favorite sauces. Tastes amazing and takes only 10 minutes to cook!
Here's a sauce that turns out:
Mushrooms go well with sour cream, thanks to the fact that I also add butter, the taste is very delicate and creamy.
This mushroom sauce is suitable for many dishes: pasta, potatoes, rice, etc. You just need to boil it and add this wonderful sauce, the dish will transform immediately!
Mushroom sauce turns out to be very budgetary, I recommend that you definitely cook it! It takes very little cooking time. It often helps me out! It has become my favorite sauce.
▶ ️ To make mushroom sauce, we need:
Champignons - 200 gr.
Onions - 1 pc.
Sour cream - 100 ml.
Butter - 1 tablespoon
Vegetable oil - 1 tablespoon
Black pepper and salt to taste.
Below you can see a step-by-step video recipe for cooking and the result, which sauce turned out:
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