This isn't just beetroot salad. This is the most delicious beetroot salad with an interesting dressing that gave the seemingly familiar salad a completely new taste! Our family appreciated!
Here is such a beautiful presentation using a regular plastic bottle:
This beetroot salad is also hearty thanks to the potatoes I added. I highly recommend you try this salad.
The salad is prepared in minutes. I usually boil vegetables in advance.
To prepare beetroot salad you will need:
Boiled beets - 400 gr.
Boiled potatoes - 200 gr.
Garlic - 1-2 cloves.
Sour cream, natural yogurt or mayonnaise - 140 gr.
Mustard - 1 tsp
Salt and pepper mix to taste.
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Step-by-step cooking recipe:
1. On a coarse grater, rub the potatoes and beets immediately into a deep bowl. Rub the garlic here on a fine grater or use a garlic press. We mix everything.
2. Let's prepare a gas station.
Add mustard, pepper, salt to sour cream or natural yogurt. Let's mix.
Advice: if you really like mayonnaise, then feel free to add it instead of sour cream or yogurt.
I recommend looking at these recipes:
Cabbage, eggs, semolina, onions - and no meat!
Minute lean cookies always help out!
Oatmeal cutlets taste like meat
An awesome beetroot garnish!
Sweet muesli bars
Delicious green beans recipe
Delicious cabbage salad
Season the salad and mix. Bon Appetit!
I decided to serve the salad beautifully))) I cut an ordinary one and a half liter bottle and made a ring out of it (analogue of a culinary ring, only free).
Above is a green onion and the restaurant serving is ready!
You can watch my short video recipe and the result, which salad turned out: