Delicious, bright, juicy salad. I believe that this salad contains ingredients that combine perfectly with each other and together give an amazing taste!
It is this salad that my husband loves most of all. I always prepare it for a holiday and there has never been such that even a little bit left. First of all, they eat this particular salad.
I love salads with Korean carrots and meat!
For cooking you will need:
Meat - 150 gr. (can be stewed or boiled)
Tomatoes - 150 gr.
Bulgarian pepper - 150 gr.
Korean carrots - 100 gr.
Hard cheese - 100 gr.
Onions (feathers) - a small bunch.
Sour cream (mayonnaise, natural yogurt) - 100 gr.
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Step-by-step salad recipe:
1. Dice the peppers, tomatoes and meat.
2. Finely chop the green onion, grate the cheese on a coarse grater.
I recommend looking at these recipes of mine:
Gorgeous minced meat dish - khanum
Cabbage, eggs, semolina, onions - and no meat!
Delicious buckwheat food - an idea for lunch or dinner.
Oatmeal cutlets taste like meat
An awesome beetroot garnish!
Pie with minced meat and potatoes - well, just delicious!
We transfer all the ingredients to a deep bowl, salt, add sour cream and mix well. Don't forget to add Korean carrots!
The salad is ready, bon appetit!
Below you can see my step-by-step video recipe and the result, which salad turned out: