Incredibly delicious and fresh Altair salad will conquer you with its taste.
It is light, crisp and crisp. In it you will find a delicious combination of fresh cucumber, corn, apple and tender turkey fillet.
This salad is always very popular with girls.
Making Altair salad is not difficult. And the products are available. If suddenly, you did not find a turkey fillet, then it can be replaced with chicken fillet or any boiled meat.
The salad is laid out in layers, due to which it looks very beautiful and appetizing.
Be sure to try this Altair salad. He will become a favorite on any holiday table!
Ingredients:
- boiled turkey fillet - 250-300 g (chicken fillet)
- canned corn - 1 can
- long fresh cucumber - 1 pc.
- apple (sweet and sour) - 1 pc.
- mayonnaise - 100 g
- lemon 1/2 pc.
- parsley - for decoration
Step by step recipe
1. First, let's prepare the ingredients.
Take 1 long cucumber and cut a strip out of it.
We turn the resulting strip into a flower. We will need it later to decorate the salad.
2. Cut the rest of the cucumber into small cubes.
Cut 250-300 g of boiled turkey fillet first into slices, and then into small cubes. You can also use chicken or other boiled meat.
3. Take one sweet and sour apple and cut it into 4 pieces. Cut out the middle of the apple and cut off the skin.
Cut the prepared apple into cubes.
To prevent the apple from darkening, pour it with lemon juice. We mix everything.
4. For convenience, put the mayonnaise in a culinary bag.
Lining the bowl in which we will fold the salad with cling film.
5. Place ⅔ cans of corn on the bottom of the bowl. We leave part of the corn for decoration.
Tamp the corn as much as possible with a spoon.
We make a mesh of mayonnaise. Spread the mayonnaise evenly with a spoon.
6. Put the sliced apple on top. We also ram it down.
Apply a net of mayonnaise and spread the mayonnaise with a spoon.
The apple layer can be replaced with canned pineapple.
7. Put the cucumber on the next layer. Spread evenly and tamp with a spoon.
We apply a net of mayonnaise.
8. And put the meat in the last layer. We also tamp it with a spoon.
Leave the salad for 15 minutes, so that it is infused.
9. Cover the finished salad with a dish and turn it upside down.
Carefully remove the bowl.
10. Decorate the sides of the salad with the remaining corn.
Put a cucumber flower on top of the salad. Place parsley leaves around the flower.
For beauty, put a pomegranate seed in the center of the flower.
Altair salad turned out to be very tasty, fresh and beautiful. It is easy to prepare and is great for a festive table.
Such a fresh salad will definitely appeal to the entire female half of society.
Video recipe
The recipe is taken from my culinary site. gotovimop.com