While tomatoes are so affordable and still sweet, I try to cook this appetizer as often as possible. And I recommend it to you, because it is too good. It is prepared quickly, easily, not expensively, because the amount of ingredients is minimal.
More recently, I was preparing another interesting salad with tomatoes, which many people liked. For those who missed, I'll leave a link at the end of the article.
So let's go. I use feta cheese for such a snack, but it can be replaced with "Suluguni" or "Fetaksu" cheese. But it should be noted that the taste will change slightly. I cut the cheese into cubes and send it to a bowl with a lid.
Next is the turn of the tomatoes. I use cherry tomatoes and small yellow tomatoes, but you can safely use regular tomatoes cut into large pieces. I cut small tomatoes into two or four pieces.
I put the tomatoes on top of the cheese and salt a little on top. Now it remains to prepare the dressing.
To do this, I mix sunflower oil, and a little soy sauce, add a flat teaspoon of Provencal herbs and the same amount of dry basil to them. Soy sauce can be substituted for balsamic sauce. I mix the dressing well, pour it over the tomatoes and cheese.
I stir the appetizer just before serving. If you give the appetizer a little brew, then it will be even tastier. Can be served with fresh herbs.
How do you like the recipe? Will you cook?
Another interesting salad with tomatoes, the recipe for which you will find here.
See also: Garlic mushrooms in 9 minutes.
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